Cantina Della Volta, Emilia Romagna
Cantina della Volta is the brain child of Christian Bellei, a fourth generation winemaker with a passion for Metodo Classico wines. He has a simple and crystal clear objective: craft the finest Metodo Classico Lambruscos. What makes Cantina della Volta unique is the choice of the variety: Lambrusco di Sorbara. Lighter in color and higher in acidity than other Lambrusco varieties, Sorbara makes some of most delicate and elegant sparkling wines in Emilia.
Farming/Winemaking Practices: Working Organically Not Certified
Farming/Winemaking Practices: Working Organically Not Certified